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rennet

Syllabification: (ren·net)
Pronunciation: /ˈrenit/
Definition of rennet

noun

  • curdled milk from the stomach of an unweaned calf, containing rennin and used in curdling milk for cheese.
  • any preparation containing rennin, especially a pudding.

Origin:

late 15th century: probably related to run

rennet in other Oxford dictionaries

Definition of rennet in the British & World English dictionary