a device on a cooker that radiates heat downwards for cooking food
variant spelling of grille.
a grating or screen of metal bars or wires, placed in front of something as protection or to allow ventilation or discreet observation
a dish consisting of various items of grilled food, typically bacon, sausages, tomatoes, and mushrooms
grill (food, typically meat or fish) quickly at a very high heat
a restaurant serving grilled food
a grille at the front of a motor vehicle allowing air to circulate to the radiator to cool it