…an island in the Inner Hebrides, to the south of Skye. In 1957 it was designated a nature reserve…
…a perfume, chiefly for the hair, distilled originally from rum and bayberry leaves…
…a rich, sweet, rum-flavoured sauce of butter and sugar, served especially with mince pies or Christmas pudding…
…a small, rich sponge cake, typically soaked in rum-flavoured syrup…
…a small, rich sponge cake, typically soaked in rum-flavoured syrup…
…a dark rum fermented from molasses, made in Guyana…
