…chicken (as used in the names of Italian, Spanish, or Mexican dishes)…
…a Spanish and Latin American dish of chicken and rice simmered with tomatoes, stock, and herbs…
…chicken…
…chick…
…roast chicken…
…chicken broth…
…battery chicken…
…chicken chasseur…
…free-range chicken…
…chicken breasts…
…chicken stock…
…curried chicken…
…chicken legs…
…chicken livers…
…a quarter chicken…
…free-range chicken/eggs…
…bird flu…
…the chicken was swimming in grease…
…he ate an entire chicken by himself…
