…a food in the form of a paste or solid block made from roasted and ground cacao seeds, typically sweetened and eaten as confectionery…
…(of a view or picture) pretty in a conventional or idealized way…
…a hot drink made by mixing milk or water with chocolate powder…
…a small piece of chocolate used in biscuits, cakes, and ice cream…
…a fungal disease affecting field and broad beans, characterized by dark brown spots on all parts of the plant…
…a fast-growing, shade-tolerant woody twining vine, native to Asia and introduced as an ornamental in the US. It has escaped cultivation and threatens native plants in some woodland habitats…
…a mixture of cocoa powder, milk solids, and sugar, added to hot milk to make a chocolate drink…
…a frothy brown emulsion of oil and seawater formed by weathering of an oil slick…
…helado con (salsa de) chocolate por encima…
