…a large marine crustacean with a cylindrical body, stalked eyes, and the first of its five pairs of limbs modified as pincers…
…a tropical American plant with brightly coloured flowers which resemble a lobster’s claw, each being composed of boat-shaped bracts…
…a brown woodland European moth with a caterpillar that has long legs and an upturned tail reminiscent of a lobster…
…a large edible crustacean with a spiny shell and long heavy antennae, but lacking the large claws of true lobsters…
…a dish of lobster cooked in a thick cream sauce containing sherry or brandy…
…a dish of lobster cooked in a cream sauce, returned to its shell, sprinkled with cheese, and browned under the grill…
