pani puri

 
Pronunciation: /ˈpɑːnɪ ˌpuːri/

plural noun

  • (in Indian cookery) fried puff-pastry balls filled with spiced mashed potato, spiced water, and tamarind juice.

Origin:

from Hindi pānī 'water' and pūrī from Sanskrit pūrikā 'small, fried wheaten cake'