flummery
Pronunciation: /ˈflʌm(ə)ri/
noun ( plural flummeries)

Origin:
early 17th century (denoting a dish made with oatmeal or wheatmeal boiled to a jelly): from Welsh llymru; perhaps related to llymrig 'soft, slippery'
flummeryPronunciation: /ˈflʌm(ə)ri/ noun |
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