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macaroon

Pronunciation: /ˌmakəˈruːn/
Translate macaroon | into Italian
Definition of macaroon

noun

  • a light biscuit made with egg white, sugar, and ground almonds or coconut.

Origin:

late 16th century: from French macaron, from Italian maccarone (see macaroni)

macaroon in other Oxford dictionaries

Definition of macaroon in the US English dictionary

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