kreplachPronunciation: /ˈkrɛplɑːx/Definition of kreplach noun (in Jewish cookery) triangular noodles filled with chopped meat or cheese and served with soup. Origin:from Yiddish kreplekh, plural of krepel, from German dialect Kräppel 'fritter'kreplach in other Oxford dictionaries Definition of kreplach in the US English dictionary
