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gremolata

Pronunciation: /grɛməˈlɑːtə/

Definition of gremolata

noun

[mass noun]
  • a dressing or garnish made with chopped parsley, garlic, and grated lemon zest, served as an accompaniment to meat or fish.

Origin:

Italian

gremolata in other Oxford dictionaries

Definition of gremolata in the US English dictionary

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