carbonnade
Pronunciation: /ˌkɑːbəˈnɑːd, -ˈneɪd/
Definition of carbonnade
noun
Origin:
mid 17th century (denoting a piece of meat or fish cooked on hot coals): from French, from Latin carbo, -onis 'coal, charcoal'
mid 17th century (denoting a piece of meat or fish cooked on hot coals): from French, from Latin carbo, -onis 'coal, charcoal'
| | Cite |