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braise

Pronunciation: /breɪz/
Translate braise | into French | into Italian | into Spanish
Definition of braise

verb

[with object]
  • fry (food) lightly and then stew it slowly in a closed container: (as adjective braised)braised veal

Origin:

mid 18th century: from French braiser, from braise 'live coals' (in which the container was formerly placed)

braise in other Oxford dictionaries

Definition of braise in the US English dictionary
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