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pickle

Syllabification: (pick·le)
Pronunciation: /ˈpikəl/

Translate pickle | into French | into German | into Italian | into Spanish
Definition of pickle

noun

  • 1a small cucumber preserved in vinegar, brine, or a similar solution.
  • fruit or vegetables preserved in vinegar or brine and used as a relish.
  • the liquid used to preserve food or other perishable items.
  • an acid solution for cleaning metal objects.
  • 2 [in singular] informal a difficult or messy situation:I am in a pickle

verb

[with object]
  • preserve (food or other perishable items) in vinegar, brine, or a similar solution:chunks of green tomatoes pickled in brine
  • immerse (a metal object) in an acid or other chemical solution for cleaning.

Origin:

late Middle English (denoting a spicy sauce served with meat): from Middle Dutch and Middle Low German pekel, of unknown ultimate origin

pickle in other Oxford dictionaries

Definition of pickle in the British & World English dictionary