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gelatin

Syllabification: (gel·a·tin)
Pronunciation: /ˈjelətn/
(also chiefly dated gelatine)
Translate gelatin | into German | into Spanish
Definition of gelatin

noun

  • a virtually colorless and tasteless water-soluble protein prepared from collagen and used in food preparation as the basis of jellies, in photographic processes, and in glue.
  • (usually blasting gelatin) a high explosive consisting chiefly of a gel of nitroglycerine with added cellulose nitrate.

Origin:

early 19th century: from French gélatine, from Italian gelatina, from gelata, from Latin (see jelly)

gelatin in other Oxford dictionaries

Definition of gelatin in the British & World English dictionary
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