deglaze Syllabification: (de·glaze)Pronunciation: /dēˈglāz/Definition of deglaze verb [with object] dilute meat sediments in (a pan) in order to make a gravy or sauce, typically using wine:deglaze the pan with the white wineOrigin: late 19th century: from French déglacerdeglaze in other Oxford dictionaries Definition of deglaze in the British & World English dictionary
