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daube

Syllabification: (daube)
Pronunciation: /dōb/

Definition of daube

noun

  • a stew of meat, typically beef, braised slowly in wine.

Phrases

en daube

(of meat) braised slowly in wine.

Origin:

French; compare with Italian addobbo 'seasoning'

daube in other Oxford dictionaries

Definition of daube in the British & World English dictionary