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dariole

Syllabification: (dar·i·ole)
Pronunciation: /ˈdarēˌōl/
(also dariole mold)
Definition of dariole

noun

  • (in French cooking) a small, round metal mold in which an individual sweet or savory dish is cooked and served.

Origin:

late Middle English: from Old French

dariole in other Oxford dictionaries

Definition of dariole in the British & World English dictionary
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