boeuf bourguignon Syllabification: (boeuf bour·gui·gnon)Pronunciation: /ˈbœf ˌbo͝orgēˈnyôN/Definition of boeuf bourguignon noun a dish consisting of beef stewed in red wine. Origin: early 20th century: French, literally 'Burgundy beef'boeuf bourguignon in other Oxford dictionaries Definition of boeuf bourguignon in the British & World English dictionary
