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amylopectin

Syllabification: (am·y·lo·pec·tin)
Pronunciation: /ˌaməlōˈpektin/

Definition of amylopectin

noun

Biochemistry
  • the noncrystallizable form of starch, consisting of branched polysaccharide chains.

amylopectin in other Oxford dictionaries

Definition of amylopectin in the British & World English dictionary