Vacherin Syllabification: (Va·cher·in)Pronunciation: /ˌvaSH(ə)ˈran, ˌväSH-/Definition of Vacherin noun a type of soft French or Swiss cheese made from cow’s milk. Origin:French, from earlier vachelin, from vache 'cow'Vacherin in other Oxford dictionaries Definition of Vacherin in the British & World English dictionary
